What's special at Tangerine Cafe? Everything of course! While we think each of our menu items is special in its own way, we also want to toss out a few limited-time menu items as well (and not just during Chinese New Year, as we've done in the past). So keep your eye on this page to see rotating special items (subject to availability . . . meaning we may run out one particular night before we update here. But probably not).
Current specials (as of February)
Prok dumplins
$4.95
Pan fried crispy pork dumplings served with a ginger scallion dipping sauce.
Massaman Curry
$12.95 (Dinner entree size)
Boneless beef short ribs slow cooked with potaoes, onions, peas and carrots in a massaman curry.
Chili Chicken
$11.95 (Dinner entree size)
A Indian Chinese speciality. Chicken lightly battered and fried until crispy stir-friend with ginger, garlic and fresh chili peppers. Served with sauteed spinach.
Chili Tofu
$10.95 (Dinner entree size)
A veggie version of chili chicken (above). Crispy tofu stir-fried with ginger, garlic and fresh chili peppers. Served with sauteed spinach.